Scanpan Damastahl 26cm Slicing Knife

Quick Overview

  • 26 cm
  • Blade material: 33 layers of VG-10 high-carbon stainless steel
  • Handle:Tri-lobal ergonomic
  • Genuine Danish design
  • Perfectly weighted and balanced

Availability: Out of stock



Being very thin and long, this slicing knife allows the cook to carve slices of meat that are especially delicate. When aesthetics are especially important, this is the blade to use. As incredible to hold as they are to behold, Scanpan Damastahl knives are professional tools for serious cooks. Factor in the efficient Danish-designed blades and the perfectly balanced non-skid ergonomic handles and it's easy to see why Scanpan Damastahl represents the acme of high-performance, low-maintenance knives.

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Additional Information

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Brand Scanpan
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